JOIN US IN FEBRUARY

6-COURSE WILD GAME DINNER WITH APPETIZERS FOR THE TABLE!

This is your chance to enjoy a MAGNIFICENT meal full of game delicacies.

Tickets are $89/pp – includes tax & gratuity.

MENU

FOR THE TABLE

Wild Boar Skewer – Ginger, Soy, Pear Compote

COURSES

First Course
🦎 Alligator Risotto – Crawfish Tails, Crispy Gator, Roasted Corn

Second Course
🦘 Kangaroo Sliders – Beer Mustard, Jarlsberg Cheese, Brioche, Garlic Aioli

Third Course
🐃 Bison Oxtail Menudo – Bison Oxtails, Hearty Vegetables, Hominy Corn, Chili Peppers

Fourth Course
🦌 Crispy Corn & Elk Fritters – Tender Pulled Elk, Chipotle Mayo, Cilantro, Onions

Fifth Course
🐦 Quail Cassoulet – White Beans, Smoked Pork, Venison Sausage, Hearty Root Vegetables

Sixth Course
🍒 Luxardo Cherry Chocolate Mousse Cup

Executive Chef: Timothy Saxer

Menu Items Subject to Change

Alcohol not included. No substitutions.